Ghost I
A Top End 007 Inspired Superyacht
$1,350/hr for up to 36 Guests
Ghost I
A Top End 007 Inspired Superyacht
From $1,350/hr | Min Hire: 4 hours | Capacity: 36 guests
About
Ghost I is an impressive 007 inspired superyacht, boasting an impressive 4 staterooms, two lounge rooms, a dining room with a state-of-the-art retractable sunroof and two outdoor areas. With a huge open plan design, the upper deck integrates the dining, saloon and aft deck into one ideal open plan area for entertaining.
Well equipped to cater for up to a 30 guests for lunch and dinner harbour cruises, Ghost is also suitable for more intimate gatherings and overnight live-aboard charters for up to 8 guests.
Features
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Air Conditioning
Fridge
Sun Loungers
Easy Water Access
TV
Foxtel
WiFi
Catering
BYO Food
Drinks Catered
Food Catered
Rates
Low Season (Apr - Oct)
From 3 hours
$1,350 (per hour)
all days
High Season (Feb - Mar)
From 3 hours
$1,550 (per hour)
all days
Peak Season (Nov - Jan)
From 4 hours
$1,750 (per hour)
all days
Other Info
PUBLIC HOLIDAYS & SPECIAL DAYS
25% surcharge on the total cost of the cruise. 100% Chef and Waitstaff surcharge applies on Public Holidays (excluding Christmas Day and New Year’s Eve).
STAFFING
WAIT/BAR STAFF: $400 per staff member (4hrs) $50 per hour thereafter
(One staff member required for every 10 guests)
CHEF FEE: $350 (4hrs) $100 per hour thereafter
(1 Chef required for all catered cruises)
WHARF INFORMATION
WHARF FEE: $50 (per visit to CBD wharves)
(outside CBD wharves may be extra)
BYO FOOD AND DRINK
BYO FOOD: $500
BYO DRINK: $25 (per person)
Optional crockery and cutlery hire for $5.00 per person
PLEASE NOTE: BYO not permitted Thursday-Sunday Nov & Dec
BYO on request for the rest of the year
EXTRAS
DJ Hire: $650 (4hrs) $100 per hour thereafter
NOTES:
- 36 guests standing cocktails
- 15 formal dining / 36 buffet dining
Packages
New Years Eve
6:00pm - 1:30am All Inclusive (call for more details)
Total Cost
$60,000